Description
Specification:
| Model | DO-250FG |
| Air Circulation type | Forced |
| Temp Range | Ambient +10℃ to 250℃ (Ambient +18℉ to 482℉) |
| Time Range | 00.00 to 99HR 59MIN (MIN SEC) Selectable Digital Counter Timer |
| Temp&Time controller | Micro process PID Membrane Touch Digital controller |
| Heater Cap | 3000 W |
|
Dimension Internal
|
700×450×800mm
|
| (W×D×H) | 27.56×17.72×31.50” |
|
Dimension External
|
820x740x1140mm
|
| (W×D×H) | 32.28×29.13×44.88” |
| Weight | 104 kg |
| CAPA | 250 L |
| Material Internal | Stainless Steel |
| Material External | Steel Plate With Powder Heating Coated |
| Shelves | 2 Supplied (24 Maximum) |
| Fan Position | Rear |
|
Electrical Requirements
|
27.3 A |
| 120V ,50/60Hz, 1Φ | |
| Cat. No. | DO250FG120 |
|
Electrical Requirements
|
13.0 A |
| 230V,50/60Hz, 1Φ | |
| Cat. No. | DO250FG230 |
Feature:
- Oven with Forced Convection
-Feature
A Forced Convection Drying Oven is extensively used in labs and other related sectors to dry and sterilize samples. It also has remarkable advantages including high-temperature uniformity, exact precision, and consistent temperature management. All of this is made possible by our superior technology and ongoing innovation.
DRAINING OVENS
A drying oven is a piece of equipment that is commonly seen in labs and other related businesses. A drying oven’s principal function is to maintain a steady temperature for a defined amount of time.
Depending on the air circulation, drying ovens are classed into two types: forced air and natural air.
Reviews
There are no reviews yet.