- Oven with Forced Convection
A Forced Convection Drying Oven is extensively used in labs and other related sectors to dry and sterilize samples. It also has remarkable advantages including high-temperature uniformity, exact precision, and consistent temperature management. All of this is made possible by our superior technology and ongoing innovation.
— Digital PID controller – Stainless steel surface finish
– Steel plate powder coated – Leveling feet – Safety devices
– An easy-to-use door handles
- A drying oven is a piece of equipment that is commonly seen in labs and other related businesses. A drying oven’s principal function is to maintain a steady temperature for a defined amount of time.
Depending on the air circulation, drying ovens are classed into two types: forced air and natural air.
|Temp Range||Ambient +10â„ƒ to 250â„ƒ (Ambient +18â„‰ to 482â„‰)|
|Temp&Time controller||Microprocessor PID controller|
|Heater Capa||800 W|